Recipe Beef Brown Rice Slow Cooker

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Savory Irksome Cooker Beefiness on Rice with flavorful gravy, beef deadening cooked to tender perfection, and served over a warm bed of rice.

Go on the crock pot hot! Try Boring Cooker Honey BBQ Beef Brisket, Slow Cooker Parmesan Herb Chicken & Orzo, and Slow Cooker Jambalaya.

close up top view of slow cooker beef on rice in a bow with a fork on the side.

It'south Sundayyyyyyy and this is a Sun dinner classic I'm sharing with y'all today and so, aye. Pretty approriate.

It's kind of like beef stroganoff? ish? Mayhap. It's basically a beef and gravy that yous serve over rice. My mother made it all the time when I was younger and called it Beef on Rice. Not beef with rice. Beef ON rice. Similar to how some people say "soda" and some people say "popular". And recently I learned there is an entire region of the U.S. that calls it all Coke – regardless of whether information technology is actually Coca Cola or not.

Are you a soda-person, pop-person, or coke-person??

Merely for the record, I'm actually a soda-person.

close up of slow cooker beef with a wooden serving spoon in a slow cooker.

Just, dorsum to this beefiness on rice. Look at all of that gravy goodness! I dear it. Tender and juicy beef slowwwwww cooked in savory juices and thickened into a gravy correct at the cease. It'due south perfect all yr circular but since information technology's Fall time and the weather condition is cooling off, I'1000 in the mood for comfort food. This right hither, is at the top of my comfort food list.

close up of slow cooker beef on rice in a bowl.

It's besides incredibly easy to make – WINNER! All you have to do is throw 6 ingredients into your slow cooker (six. and that's including salt and pepper so it's really similar 4ish ingredients….) and come dorsum 8 hours later to 1 crazy-tasty dinner. Cozy condolement food at information technology'southward best!

close up top view of slow cooker beef on rice in a bowl with a fork with a bite on top.

What people are saying about this Tedious Cooker Beef on Rice

"Succulent! Succulent! Succulent! So tender & moist. I leave for work by 7am (dropping off 3 kids along the way) & non home until 5pm or after. This was perfect for an all twenty-four hours slow cooking meal. I used cheap already cubed beef (what was on sale) & kept the rest of the recipe the same serving it with peas. My picky 7 twelvemonth old devoured it. My husband ate iii helpings. Thanks for this winning recipe!" – Terra

"I like this recipe much better than the whole-roast method where the beefiness is then shredded. Even visually information technology is much more appetizing. Browning the meat before putting information technology in a irksome-cooker definitely adds to the final flavor, and cooking the chopped onion along with a cup of sliced mushrooms in the aforementioned pan is even improve. " – Grace

"Tried this recipe out on Monday with a chuck roast I cutting into $.25. I added baby carrots. After adding the corn starch, information technology didn't seem to thicken and then I added some other 3 tablespoons with water mixture. All in all, simple and very satisfying to make something homemade that tastes and then good." – Danielle

Slow Cooker Beef on Rice

Prep Time: 5 minutes

Cook Time: 8 hours

0 minutes

Total Time: 8 hours 5 minutes

Servings: 6 servings

  • 2 pounds beef chunks
  • four cups beef broth
  • i onion - chopped
  • i teaspoon Italian seasoning
  • two-3 teaspoons table salt - or to gustatory modality
  • 1 teaspoon black pepper - or to taste
  • ¼ loving cup cold h2o
  • 3 tablespoons corn starch
  • 4-6 cups brown or white rice - (for serving)
  • Add beefiness, goop, and chopped onions to dull cooker. Sprinkle with salt, pepper, and Italian seasoning.

  • Cover and cook on low for viii hours or on high for 4 hours.

  • Almost 10-15 minutes before serving, Transfer slow cooker contents to a large stock pot and bring to a boil. Whisk together cold water and corn starch, add to pot, and stir until thickened. Serve over rice and sprinkle with chopped parsley if desired. Enjoy!

Beefiness: this is a great chance to use inexpensive cuts like stew meat - the tiresome cooker will tenderize the beef and information technology will absorb lots of delicious season.

Calories: 697 kcal , Carbohydrates: 104 g , Protein: 44 chiliad , Fat: 9 g , Saturated Fat: iii thou , Cholesterol: 94 mg , Sodium: 1462 mg , Potassium: 779 mg , Fiber: 2 g , Saccharide: 1 grand , Vitamin A: 8 IU , Vitamin C: 1 mg , Calcium: 84 mg , Iron: v mg

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Source: https://www.lecremedelacrumb.com/slow-cooker-beef-on-rice/

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